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Meet our cute Easter Bunny cookies—the ultimate Easter sweet treat! These adorable Easter rabbit cookies are the perfect personalised biscuits for any Easter Event and the perfect sweets for Easter egg hunts and family gatherings. Whether it’s a themed party, a festive brunch, or a cheerful get-together, these royal icing cookies hop into the spotlight, spreading happiness wherever they go.
This cookie box comes in a pack of 10.
Ingredients: Plain flour, salt, baking powder, butter, sugar, vanilla essence, eggs, pure icing sugar, water, egg white powder.
All cookies come individually heat-sealed and wrapped to ensure freshness. Cookies can last up to 8 weeks if kept in their heat-sealed bags. Delivering cookies Australia-wide, pick-up cookies in Melbourne.
Each cookie is personally handcrafted using royal icing.
Please note that cookies are posted between Monday to Friday during business hours only.
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Express Delivery
- Europe & USA within 2-4 days
- Rest of the world within 3-7 days
- Selected locations
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#Frequently asked questions for cookies
Please select an estimated delivery date a week before your actual event! This is to allow sufficient time for postage and shipping delays. Sugar Rush by Steph is NOT responsible for shipping delays. Parcel will be dispatched within the estimated timeframe as specified by Australia Post or other courier services. It is your responsibility to ensure your order arrives in time for your own discretionary use. The cookies will be dispatched closer to the selected date of delivery (estimated) on our calendar.
We ship Australia-wide! Our parcels are delivered by Star Track Courier. Within metro areas, it will take 1–2 business days to reach you. For regional areas, it will take 1-4 business days. Same-day delivery is available for Melbourne. For custom or high-volume orders, your dispatch date may be longer than 5 business days - this will be communicated to you once your order has been received.
Each cookie in a luxury gift box is lightly secured with icing to keep it safe during transit.
To safely remove your cookies:
- Lift the base paper first. Don’t pull the cookie directly.
- Gently peel the paper up from underneath to loosen the icing.
- Once the paper lifts slightly, the cookie should come away cleanly.
- Avoid lifting the cookie by its edges, as this puts pressure on it and can cause breakage.
Enjoy your cookies!
